Madrid Burns´Night cum Weekend
I collected my co-conspirator, Gerald, last Friday early morning and we headed off to the airport parking where the car would be left for Irene to collect on her return from Edinburgh on Saturday. The courtesy bus dropped us at the airport from where we took a local train (Cercanias) to Malaga Maria Zambrosa station to connect with the AVE (high speed train) for the 2.5 hour journey to Madrid Atocha. The AVE was everything it had been billed, clean, efficient and fast. We watched in awe as the speed hit 300km/h and arrived in Madrid bang on schedule. After a short hop by taxi to the Hotel Abba we were ready to join Gerald´s other friends who had flown in from London that morning for lunch. Unfortunately, the cold that I had been harbouring for more than a week was till very much present and my sense of taste and smell non-existent. The group had chosen a nearby Asador (Steakhouse) and I was somewhat put off by the quantity of food on offer especially given the feast that probably awaited us at the Burns´Night later in the day so I opted for soup and a starter and watched in envy as they tucked into suckling pig and lamb! A siesta was called for and we met in the lobby for drinks at 2000hrs and then were ferried by taxi to Lhardys - a very traditional restaurant in downtown. I had been there last in 2006 and it was unchanged as I suspect is likely to have been the case for many a long year. And so the night got underway. This can best be described as a traditional event, men only, whisky only! We had our initial drams in an ante room and then moved on to the private room in the restaurant. After the soup the haggis was piped in and addressed (more whisky) and then we had the main course of turkey followed by stilton and oatcakes. (more whisky). Then we had speeches, piping and singing (more whisky). The speeches were long, mainkly seruious affairs and by the time the last was delivered the effects of alcohol were evident! It was 0400 hrs when we finally exited to find the streets of Madrid still abuzz!
I did not sleep too well due more to the cold than the whisky but roused myself at 1000hrs and went to a chemist for a cold remedy and then found somewhere for a light breakfast. The others surfaced at about 1100hrs and I joined them for coffee. They then set off to Retiro park and I suspected more food and drink so I took the safer option of a city open-top bus tour. I do not know Madrid and this proved an excellent means of getting my bearings. I should add that the weather could not have been better, Madrid has a pretty nasty climate, super hot in summer and it can be cold and damp in winter but we were blessed with fabulous weather, blue skies and all. I toured Madrid on both bus circuits and I must say that I was impressed with the city.
My earlier opinion of it being austere was clearly unfounded and there was little sign of the crisis! As agreed I called Gerald on completion of the tour but got no response so I started to head back to the hotel when he did indeed ring back from the German bar in the Santa Ana Square. My knowledge of Madrid geography was now greatly enhanced so I got off my bus and walked the km or two to the bar. The group had enjoyed a beer or two, a sherry or two and a glass of wine or two and were tucking into octopus. I joined them in a glass of wine and then we proceeded on an unbilled pub crawl! We had the mother of all G&Ts in one bar! By about 1930hrs we decided it was best to head back towards the hotel and eat solids nearby. We failed to agree upon and find a suitable restaurant and ended up having a cheap if unspectacular meal and then a nightcap at the hotel. All in all we probably imbibed more that night than the previous one.
We arranged a slightly earlier start on Sunday and had breakfast in a nearby cafeteria after which we checked out and headed back to central Madrid. Gerald´s friends had a 1700hrs flight so chose to have a light lunch while Gerald and I went to the flea market and then the main square (Plaza Mayor) for a coffee. We got to the agreed rendezvous point – The Espejo - at 1400hrs but there was no sign of the others. We had a beer and as we were leaving they appeared over the horizon. However, there was no time for further refreshment and we headed back to the hotel and said our goodbyes. Gerald and I then set off for our late lunch for which I was now ready! We found another asador, known to Gerald and had an excellent meal. I had an entrecote steak which not only overfed me but also overfed Irene later in the day from the doggy back I uplifted.
Finally we collected our luggage, grabbed a cab to the station and boarded the return AVE. We were delighted to find Irene and Elsa at the station and to be in our respective beds that night after a heavy but happy weekend!


